3 Tips For Opening An Italian Restaurant
4 August 2017
When you love preparing Italian cuisine and want to offer it to the public, you'll get plenty of fulfillment by starting your own restaurant. Italian cuisine remains one of the most popular around and pleases people of all demographics. If you have never opened a restaurant before and want to get started on the right track in this regard, read on and use tips presented below to help you out:
How Much Should You Tip Your Pizza Delivery Person?
12 June 2017
Pizza delivery is a convenient service that brings food to you when you do not want to cook and you do not want to go out either. Thousands of people take advantage of food delivery services every day, but many people are unaware of the fact that delivery people rely on their tips to make up the bulk of their wages. So, what should you tip the pizza delivery guy? Here are some pointers that should help you figure it out.
Two BIG Reasons Why Homemade Chicken Chow Mein Is Never What You Expect
13 January 2016
There is a big reason why chicken chow mein is found on the menu of just about every Chinese food eatery you can track down: This is one delectable dish that almost always seemed to be prepared to perfection. With mouth-watering cutlets of chicken, fresh and crisp veggies, and noodles that have absorbed all of the mingling flavors of the dish, Chicken chow mein is one of those favorite oriental-style foods that is bound to have you skipping off to your local chef supply store to invest in a good wok.
This Low-Fat Chicken Alfredo Pizza Will Take Pizza Night To A Whole New Level
11 August 2015
If you need a break from your favorite delivery pizza, try making this chicken Alfredo pizza at home. It's made with delicious, yet low-fat ingredients, so it's a whole lot healthier than it tastes. The recipe makes a standard 14-inch round pizza, which should serve 4 - 6 people.
1 ball of fresh pizza dough (from your local pizzeria or grocery store) 1 cup skim milk 3 tablespoons flour 1/2 cup Parmesan cheese, shredded 2 cloves garlic, minced 1/4 teaspoon salt 2 cups low-fat mozzarella cheese 1/2 cup onion, sliced 1 1/2 cups cooked chicken, shredded 1/4 cup fresh basil, minced Directions: